Looking for a highly profitable restaurant with strong net operating income and owner earnings? Meat Point is a popular Turkish restaurant with a loyal following and sales well above average for a business of this size and type, making it an exceptional opportunity for an owner-operator.

The 2,000 sq ft layout is easy to manage and features a full commercial kitchen with charcoal cooking, two walk-ins (1 + 1), additional outdoor storage, and a charming patio on the side of the plaza. Full training, menu, recipes, and operational support will be provided to qualified buyers, ensuring a smooth transition and continued success.

The lease offers excellent value with a gross rent of $10,400 including TMI and 5 + 5 years remaining. This turnkey business combines a prime location, efficient operations, and a well-established customer base, making it a rare opportunity in the competitive restaurant market. Please do not go direct or speak to staff or ownership.

This restaurant is located at the busy intersection of Wilson and Keele and there is a ton of foot traffic, public transit, and vehicular traffic. Located literally around the corner from Highway 401, and wedged between Highway 400 and the Allen. This is a very busy neighbourhood.

The restaurant has a lovely dining area and a service and café bar with desserts on display. It has an espresso machine and lots of equipment behind the bar.

The kitchen features a big 16-foot commercial hood that features charcoal, which is extremely difficult to obtain as the permit is grandfathered in. There is a ton of other equipment in the kitchen and it is set up to handle the restaurant at capacity plus online and pick up orders.