Kennedy Catering, led by renowned chef Matthew Kennedy, is a highly successful catering company currently based in Toronto’s east end. The business has built a stellar reputation for quality and service, catering to an exclusive AAA clientele and focusing on high-profile downtown events.

With continued growth, the team is now seeking a larger home to accommodate increasing demand and production volume. Ideal spaces will offer high ceilings, 200-amp service, and parking to support logistics and deliveries. A drive-in garage or similar access is required.

Kennedy Catering is open to a variety of commercial or light industrial units, particularly those with existing restaurant infrastructure such as a hood system and walk-in refrigeration, to ensure a smooth transition and efficient workflow.